When you volunteer with the Blue Ridge Area Food Bank, you join a mission and a community of people who help provide food to hundreds of thousands of people each year. Volunteers prep and distribute food to neighbors facing food insecurity—providing nutritious food and hope.
One in every 10 people living in the Blue Ridge region experiences food insecurity. Here are a few examples of how volunteers contribute and make a difference.
Eliminate food waste
Help us ensure that donated food is clean and safe for distribution.
Distribute healthy food
Repackage and sort fresh produce in one of four warehouses or join us for a mobile distribution.
Prepare food for pick-up
Help fill food pantry orders or pack bags and boxes for nutrition programs.
Pack emergency food kits
Fill boxes with non-perishable food for neighbors who visit one of four warehouses.
Teach guests about SNAP benefits
Inform and connect guests to government assistance for food. Training provided.
Learn MoreUse your special skills
We have other unique opportunities, some of which can be done in our office or from your home.
Learn More